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St. Mark’s has once again planted its plot in the community garden with a variety of vegetables for the Westford Food Pantry, including beans, cantaloupe, tomatoes, and squash. If you have a few spare plants left from your own garden, let Paul Ackroyd or Jonathan Jilesen know, and we’ll see if we have room to give them a good home! Donations of salt marsh hay for mulch are also always appreciated. We are also welcoming volunteers to help weeding and watering: contact Paul or Jonathan to learn more.